Recombinant Orientia tsutsugamushi 56 kDa type-specific antigen

$1,627.00
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Product Code
CSB-CF327749OCJ
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Product Code: CSB-CF327749OCJ
Size: 10μg/50μg/100μg
Species of origin: Orientia tsutsugamushi(Rickettsia tsutsugamushi)
Application: SDS-PAGE
Express system: in vitro E.coli
More Information
Alternative names 56 kDa scrub typhus antigen STA56 TSS56
Uniprot NO. P37917
Species of origin Orientia tsutsugamushi(Rickettsia tsutsugamushi)
AA Sequence IEFDENSLECGPYAKVGIVGGVLSGVESARLDPADSEGKKHLPLIKGMPFGVTLAAGMTITPGVRAEISAMYLMNVKAEVELGKMGSDANTGTTADASAGVIRKHKKLTPPQPNIMPISIADRDIAVDIPNAAGQGNVDVRAAARIAWLKNYAGIDYYVPDSNNPQGRVVNPVLLNIPQGNPNPAGGGGRAAPAAFDILDHAQWRDVVVGITALSNANKPNVSAVKILSDKISQIYADIKPFANVASVQISETPLPDSASVDQIQNKVQELNKVLEDVRESFDGFILNAFAQPVRLNFQIPQVVQGQGQQPQAAATAQEAAAAAAIRALNDGENNGIIQLYKDLYKLQRNVALKKSMKQLGDELGVDQGQEGGCSKDKKQSDTTAEESKKEGKKGKEIEFDLHMAVGQVKLYADLFTIDSFSVYAGIGAGLAYTHGKIDGKDIKAHTGMVGSLALGVAANVADGVYMDVDAGYLYSFSKIEEKYQMNAFVASAGIRYNF
Biologically Active Not Test
Nature Recombinant
Protein length Full Length
MW of Fusion Proten 57
Expression Region 23-521aa
Expression System In vitro E.coli
Purity Greater than 90% as determined by SDS-PAGE.
Application SDS-PAGE
Tag info N-terminal 6xHis-tagged
Buffer Tris-based buffer, 50% glycerol
Storage The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Relevance May be an adherent factor for rickettsial adsorption to the host-cell surface and a determinant of virulence of individual rickettsial strain. It is the major outer membrane proteinreference="Diversity of immunodominant 56-kDa type-specific antigen (TSA) of Rickettsia tsutsugamushi. Sequence and comparative analyses of the genes encoding TSA homologues from four antigenic variants."Ohashi N., Nashimoto H., Ikeda H., Tamura A.J. Biol. Chem. 267:12728-12735(1992)
Research areas Others

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